Tony Chef Asia Fusion Food Restaurant Menu

Tofu , wakame seaweed and scallion with soybean paste.

Soy bean with sea salt.

Marinated spicy cabbage

Vegetables filling.

Pork and vegetables filling.

Pork gyoza, with options for either fried or steamed.

Asian appetizers, chicken gyoza available in fried or steamed options.

Pork Ribs in secret spice sauce.

Fried chicken wings marinated in several herbs.

Battered and fried wings tossed with house special Korean sweet spicy sauce.

Buns filled with a sweet, savory saucy pork filling.

Small pieces of octopus and dough wrapped in a slightly crispy shell, garnished with takoyaki sauce.

Juicy marinated chicken breast in a crispy breading with spicy mayo.

Handmade pork dumpling with chef special spicy sauce.

Imitation crab meat and cream cheese filling with sweet and sour sauce.

Tempura shrimp tossed in spicy mayo.

Available fried or steamed, served as appetizers.

Crispy fried chicken nestled in a soft bao bun with fresh greens, drizzled with savory sauce and creamy mayo.

Crispy shrimp tempura nestled in a soft bao bun with fresh mixed greens, drizzled with savory sauce and creamy dressing.

Fries with spicy mayo , eel sauce and seaweed.

Hot and spicy. shrimp without shell sautéed with salt & pepper.

Stir-fry rice noodle with shrimp , chicken , egg , carrot , snow peas , bean sprouts , curry flavor.

Stir-fry noodle with onion , scallion , carrot and bean sprouts.

Stir-fry noodle with onion , scallion , carrot , bean sprouts and cheese on top.

Stir-fry white thick wheat noodle with onion , green pepper , red pepper , mushroom and cabbage.

Stir-fry noodle with onion , green pepper , red pepper , mushroom , cabbage , egg on top and house-made spicy sweet Korean Kimchi sauce.

Stir-fry white thick wheat noodle with onion , green pepper , red pepper , mushroom , cabbage and house-made spicy sweet Korean Kimchi sauce.

Stir-fry rice noodle with fish sauce , egg , onion , scallion , bean sprouts and peanut on top.

Stir-fry soft noodle with carrot , snow peas , onion , cabbage and bean sprouts .

Tteokbokki is made by pounding a rice flour dough to give the rice cakes its characteristic chewy texture.

Chicken breast lightly breaded with choice of Sauce: Orange Sauce , Sesame Sauce or General Tso's Sauce. Come with white rice.

Broccoli , carrot , mushroom , snow peas , green pepper and red pepper.

Tofu , broccoli , carrot , mushroom , snow peas , green pepper and red pepper with brown sauce.

Broccoli, mushroom, carrot, snow pea , green pepeer , red pepper with white sauce.

Chicken breast broccoli and carrot with white sauce.

Broccoli , carrot , mushroom , snow peas , green pepper and red pepper with white sauce.

Stir-fried shrimp with broccoli, carrots, and green onions.

Broccoli , Onion , scallion , carrot , mushroom , snow peas , green pepper and red pepper.

Peppers and onions with brown sauce.

Stir-fried beef with fresh broccoli in a savory brown sauce. Typically includes carrots and onions.

Broccoli , carrot , mushroom , snow peas , green pepper and red pepper with brown sauce.

Chicken breast , onion , scallions , mushroom , sesame , egg on top with teriyaki sauce.

Steak , onion , scallions , mushroom , sesame , egg on top with teriyaki sauce.

Fried sweet dough with condensed milk.

Rich chocolate mousse cake with a smooth, creamy texture and a dense, decadent chocolate base.

Smooth and creamy cheesecake with a buttery graham cracker crust, served with a dollop of whipped cream.

Japanese Soda

Choice of sweet, unsweet, or half-and-half.

Effervescent sparkling water with a crisp, refreshing taste.

Pure, refreshing bottled water.

The cold, refreshing, sparkling classic that America loves.

The same great taste but with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A refreshing drink with the tangy taste of real lemons.